Texture Features and Decision Trees based Vegetables Classification
نویسندگان
چکیده
The proposed work deals with an approach to perform texture extraction of vegetables images for classification. The work has been carried out using watershed for segmentation. The vegetables textures features like red component, green component, skewness, kurtosis, variance, and energy are extracted. The method has been employed to normalize vegetable images and hence eliminating the effects of orientation using image resize technique with
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تاریخ انتشار 2015